Normal view MARC view ISBD view

Topics in enzyme and fermentation biotechnology

Wiseman, Alan ed.

Topics in enzyme and fermentation biotechnology - Ellis Horwood Ltd. - 242 p.

ISBN: 0-85312-150-8

Universal Decimal Class. No.: 577.15:663.15 M0.4

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Topics in enzyme and fermentation biotechnology

Developed under CSIR-Knowledge Gateway And Open Source Private Cloud Infrastructure (CSIR-KNOWGATE), 12th Five Year Plan Network