TY  - BOOK
AU  - Pigman, Ward ed.
TI  - The carbohydrates: chemistry, biochemistry, physiology
PY  - 1957///
CY  - New York
PB  - Academic Press
UR  - http://krc.clri.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=2482
ER  -