| 000 | 00411nam a2200181Ia 4500 | ||
|---|---|---|---|
| 003 | CLRI | ||
| 005 | 20151014152640.0 | ||
| 008 | 150617s1958 xx 000 0 eng d | ||
| 040 |
_aCLRI _bCLRI _cCLRI |
||
| 041 | _heng | ||
| 080 | _a637.5:614.31 J8 | ||
| 100 | _aMiller, A. R. | ||
| 245 | _aMeat Hygiene | ||
| 250 | _a2nd ed. | ||
| 260 |
_aLondon _c1958 _bHenry Kimpton |
||
| 300 | _a557 p. | ||
| 942 |
_2DDC _cBK |
||
| 999 |
_c2409 _d2409 |
||
| 856 |
_uhttp://krc.clri.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=2409 _yhttp://krc.clri.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=2409 |
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