000 | 00387nam a2200157Ia 4500 | ||
---|---|---|---|
003 | CLRI | ||
005 | 20151014152647.0 | ||
008 | 150617s1954 xx 000 0 eng d | ||
040 |
_aCLRI _bCLRI _cCLRI |
||
041 | _heng | ||
080 | _a613.28(047) J5 | ||
245 | _aJoint Fao/who expert committee on meat hygiene | ||
260 |
_aGeneva _c1954 _bFao and Who |
||
300 | _a52 p. | ||
942 |
_2DDC _cBK |
||
999 |
_c2889 _d2889 |
||
856 |
_uhttp://krc.clri.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=2889 _yhttp://krc.clri.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=2889 |