000 | 00473nam a2200181Ia 4500 | ||
---|---|---|---|
003 | CLRI | ||
005 | 20151014152749.0 | ||
008 | 150617s2015 xx 000 0 eng d | ||
020 | _a92-5-100167-7 | ||
040 |
_aCLRI _bCLRI _cCLRI |
||
041 | _heng | ||
080 | _a613.2:615.91 M1 | ||
100 | _aFerrando, R. | ||
245 | _aTraditional and non-traditional foods | ||
260 | _bFood and Agriculture Organization of the United Nations | ||
300 | _axi, 156 p. | ||
942 |
_2DDC _cBK |
||
999 |
_c7298 _d7298 |
||
856 |
_uhttp://krc.clri.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=7298 _yhttp://krc.clri.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=7298 |