| 000 | 00528nam a2200169Ia 4500 | ||
|---|---|---|---|
| 003 | CLRI | ||
| 005 | 20151014152812.0 | ||
| 008 | 150617s2015 xx 000 0 eng d | ||
| 040 |
_aCLRI _bCLRI _cCLRI |
||
| 041 | _heng | ||
| 080 | _a664 M9 | ||
| 100 | _aTrends in food science and technology (2nd : 1988 : Mysore) | ||
| 245 | _aproceedings/ second international food convention (IFCON-88), Mysore, 18th-23rd 01-02-1988 | ||
| 260 | _bAssociation of Food Scientists and Technologists | ||
| 300 | _axvi, 946 p. | ||
| 942 |
_2DDC _cBK |
||
| 999 |
_c9197 _d9197 |
||
| 856 |
_uhttp://krc.clri.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=9197 _yhttp://krc.clri.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=9197 |
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