methods in enzymology v.104: enzyme purification and related techniques part C
Material type: TextOriginal language: English Publication details: Academic Press Description: xxiv, 528 pISBN: 0-12-182004-1Online resources: http://krc.clri.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=7751Item type | Current library | Call number | Status | Date due | Barcode |
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Book | CSIR-CLRI | Available | 14239 |
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